Warehousing  |  Network  |  Hart

Hart, Michigan

Warehousing  |  Network  |  Hart

Hart, Michigan

Glendon Sutliff
General Manager
gsutliff@hansonlogistics.com

Phone: 231.873.2178
fax: 231.873.3230

Established 1945. Modern one story steel and panel construction. Temperature and humidity controlled space. Enclosed truck docks, racked storage rooms. Located in prime growing area. Specializing in storage of fresh and frozen fruits and vegetables.

  • Total Cubic Feet: 6,131,904
  • Freezers: 5,643,456 cu. ft.
  • Cooler: 488,448 cu. ft.
  • General Merchandise: 96,800 cu. ft.
  • Pallet Positions: 36,000
  • Freeze temperature range: -20°F to 0°F
  • Cooler temperature range: 28°F to 40°F
  • Dock doors: 12
  • CSM (Central Station Monitor) security and fire
  • Central ammonia refrigeration
  • EDI and web based order processing
  • Provia WMS
  • Transportation management
  • ASI Excellent rating
  • Pick and pack
  • Cross docking
  • Return goods processing
  • USDA lab on site
  • Controlled Atmosphere storage

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